Feb. 17 at the McLane Audubon Center in Concord
With more workshops than ever before, this year's grazing conference promises to be one of the best yet. We'll be exploring topics ranging from integrating grazing and hay making, improving soil health on hay ground, and reclaiming pasture to winter feeding and management and strategies for breaking parasite cycles.
Join us for a day packed with information and networking with your fellow grass-based farmers.
The ticket price includes lunch catered by the Concord Food Co-op and snacks from Saxy Chef LLC!